Forget winter past, and welcome the warm spring weather all while enjoying grilled food creations paired with some delightfully refreshing wines (TBD once wineries have submitted their pairings). We visit a minimum of six wineries with a possibility of a seventh if time allows!
Transportation, expert tour guide and entrance fees included for all attractions.
Reif Estates Winery
2016 Pinot Noir (W, O) paired with ‘Kaiser Haus’ grilled chicken and sun-dried tomato sausage bite.
2017 Gewurztraminer (W) paired with Harissa grilled chicken thighs on K2 grain salad.
Chateau des Charmes
2016 Rosé, Cuvée d’Andrée, Estate Grown & Bottled (W,O,L) paired with house smoked salmon on an herb scone with cranberry compote.
2014 Gewurztraminer (W, O) paired with a Sizzling Sampler Trio: Tandori chicken, grilled pineapple & vegetable samosa.
2016 Wayne Gretzky Founders Cabernet Merlot (W,O,L) paired with spiced pork chorizo sausage and 99 whisky mustard
Pondview Estates Winery
2016 Semi Dry Riesling (W, O) paired with the best sandwich combination this side of Havana – grilled Cubano mojo pork slider on a brioche bun
2016 Bianco Riesling Gewurztraminer (W,O) paired with Japanese gyoza, fried pork dumplings topped with wasabi mayo and soy